Paloma (Fresh Ingredients)

In order to push the agave flavor, you could use agave syrup instead of simple syrup. If you do so, scale it back to half or ¾ of the listed amount.

You can add a barspoon of mezcal to push some smoky flavors into the mix.

To make the salt rim, first place some salt on a flat plate. Take a wedge of lime and rub it along the outer side of the glass. Take the glass and roll it on the salt.